In the episode "Send In The Clams," Alton makes a dish he calls "Radonsky for the New Millenium." It's basically clams on the half-shell, coated with a...
From what I have found, and the way it is titled now, I would take a guess that it is an old recipe that Alton has tweaked. Clyde ... From: Mark Shaw To:...
... From: "Mark Shaw" <mnshaw@...> ... I had the same question a couple of years ago. You might check the archives for the responses. My recollection is...
Hot ans Sweet are definitely flavors/sensations that balance each other well. I like to make shrimp with Sriracha sauce and a little sugar to take to edge off....
Folks, I love chocolate pudding and making food from scratch, but I'm a tad leery of the Good Eats chocolate pudding recipe. What concerns me that I'm...
I actually have not tried that recipe yet.. I did make a big batch of Pancake Mix and Hot Cocoa mix, as per Alton's direction, and honestly, still have quite...
If I may ask... what brand of Cocoa did you buy?? ... De: Good_Eats@yahoogroups.com [mailto:Good_Eats@yahoogroups.com] En nombre de Doug Cusick Enviado el:...
If you mean pre-packaged cocoa, I have gone between Nestle and Swiss Miss... With Swiss Miss being the better of the two. But I personally felt the flavor of...
... When I did this last year (before going lactose intolerant, *sniff*), I went crazy trying to find Dutch-process cocoa at prices that didn't require a...
Sorry for the confussion, I ment Dutch process ... De: Good_Eats@yahoogroups.com [mailto:Good_Eats@yahoogroups.com] En nombre de Doug Cusick Enviado el:...
... Yes, I tried some Red Savina flakes in a batch of brownies...the red savina was pretty hot, tho dramatically tempered by the brownie mix. thanks... alex...
this is a most cool tool, it has an instant read probe that folds up into the unit, and a instant read laser probe, for surface temperature. with an option of...
... I will second that the hot cocoa mix is a winner. I often use it in my coffee in the morning. The first time I made it I upped the cayenne and it was not...
Listed below are my recipe-exchange groups Feel free to join a few or ALL! I love sharing good recipes.. Some are ethnic themed, while others are good old...
I was looking at the power bars recepie on the FN site, I remember in the show AB showed the calories and so on of his bars, are they for the single bar (cut...
Hi, everyone. My wife and I are going to Atlanta in about 5 weeks. She will be going for a seminar, and I will be going as a bum. I would like to sharpen my...
That is a good question. I always took it to mean the bar, but when I looked at the transcript he says this big block contains 193 KiloCal. There are about...
Your granola bars are also 100 KiloCals. A single calorie is a miniscule amount of energy; the FDA labels universally use KiloCals. -Rizwan ... -- Rizwan...
It's most certainly for one bar. Kilocalories are the accurate term (the amount of energy required to raise the temperature of 1 kilogram of water by 1°C at...
Thanks to all who answered back on this issue. So, we can all say that the power bar's calories, proteins, sodium, etc.. is for one 2 inch square. Has anyone...
I forgot about that generalization for food products. I use the units of calories and kilocalories separately in my work. So when I see them, the idea of...
Yes, that's one of the things we learn in 'dietitian school.' That when we do Kilocalories in physics class it's truly a kilocalorie, but in nutrition classes,...
... I have made the granola bars several times. Excellent. I made the Brown Rice Crispy once. They were just like Rice Krispy treats (the ones you make with...
Hi All, Gonna be away for a bit. I've taken a job with a restaurant company in Charleston, so I'm packing up the wife and moving out there. Looking forward to...
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