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Messages 22416 - 22445 of 31936   Oldest  |  < Older  |  Newer >  |  Newest
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22416
<<<<would probably make the cake from scratch>>> ROFLMAO! {cat=scratch} hahahahahaha...
bd_rkatzlaw
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Feb 1, 2005
2:18 pm
22417
That would be something like Vienna Fingers. It is a cookie (sort of like an Oreo-but vanilla) with cream filling -- Laurie ...
penguins13@...
pen13guins
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Feb 1, 2005
2:25 pm
22418
After seeing ICA battle catfish, & the judges saying they thought you could only fry it, I said "AB, what about poaching it!" I just made the GE "Catfish Au...
arrtnut
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Feb 1, 2005
3:54 pm
22419
Here's the recipe I've found to be successful 99.9% of the time to rave reviews. OK, no beer bottles my way please, I'm only trying to be helpful! It's from...
Nancy Hoetker
nhoetker
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Feb 1, 2005
4:11 pm
22420
... I'm guessing an Oreo with "white" cookies versus the chocolate ones... ===== Edward F. Chase III echase3rd at yahoo com...
Edward Chase
echase3rd
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Feb 1, 2005
7:13 pm
22421
I buy vanilla cream cookies all the time at my local mega mart. White cookies with vanilla creme filling. Mmmmm. usually store brand as well. Liz On Tue, 1 Feb...
Liz Harman
liz.harman@...
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Feb 1, 2005
8:06 pm
22422
Well, I have egg on my face. I had predicted that Flay would win this round, since he appears to be Food Network's fair-haired boy. Apparently I was wrong....
gb
GEOBLANK
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Feb 1, 2005
10:08 pm
22423
I thought the same thing. In ICA: Battle of the Masters, I thought the judges were very biased, but it seems that they have changed now. I always liked chef...
Tyler Pearce
smokey_ty
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Feb 1, 2005
10:15 pm
22424
Hi Smokey, I guess all us Flay haters need to re-evaluate. Actually, it takes enormous skills to compete with other highly skilled chefs in a venue such as...
gb
GEOBLANK
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Feb 1, 2005
10:28 pm
22425
I concur. I was actually more impressed with him in the battle with Bayless, but I was still impressed with him in this one. It does take a certain mental and...
Tyler Pearce
smokey_ty
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Feb 1, 2005
10:37 pm
22426
Could we not announce the outcome for first airings? Or maybe put a spoiler warning in the subject line? ===== Men never do evil so completely and cheerfully...
Jeremy Sullivan
jersully
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Feb 1, 2005
10:42 pm
22427
Darn, I haven't seen this episode yet. It's waiting on my DVR. I'm less interested after this spoiler. Any chance we could keep the verdict out of the subject...
Caroline Cameron
carostad
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Feb 1, 2005
10:45 pm
22428
Oops, so sorry... GB ... from religious conviction....
gb
GEOBLANK
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Feb 1, 2005
10:47 pm
22429
Heh... you were obviously excited. =Þ ... ===== Men never do evil so completely and cheerfully as when they do it from religious conviction. --Blaise Pascal...
Jeremy Sullivan
jersully
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Feb 1, 2005
10:49 pm
22430
Oops, really sorry about that... I will be more circumspect in the future. GB ... this ... showed ... hat...
gb
GEOBLANK
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Feb 1, 2005
10:50 pm
22431
Yeah, we'll try to do that. My apologies as well. Smokey ... [Non-text portions of this message have been removed]...
Tyler Pearce
smokey_ty
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Feb 1, 2005
10:52 pm
22432
As a suggestion, I read a list about a particular comic book (Girl Genius), and we all don't get the latest issue at the same time. It is appropriate to put...
botgrrrl
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Feb 1, 2005
11:05 pm
22433
Spoiler is the standard, but a foodie term ain't a bad idea. buttermilk? sourdough? ===== Men never do evil so completely and cheerfully as when they do it...
Jeremy Sullivan
jersully
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Feb 1, 2005
11:10 pm
22434
How about yogurt? It is 'Good Milk Gone Bad' after all. *snicker* Smokey ... [Non-text portions of this message have been removed]...
Tyler Pearce
smokey_ty
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Feb 1, 2005
11:10 pm
22435
Hehe, I was thinking the same thing. I am just wondering when the time comes would anyone actually remember "sourdough" = "spoiler" Shawnte _____ From: Jeremy...
Shawnte R. Mosley
simply_catering
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Feb 1, 2005
11:21 pm
22436
She says it's lots of practice (70+ years of making pies) but I still think she either has a magic touch or something that she does that she doesn't realize...
Carrie Sissel
repmogirl2000
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Feb 1, 2005
11:22 pm
22437
In a message dated 2/1/2005 6:22:14 P.M. Eastern Standard Time, jersully@... writes: Spoiler is the standard, but a foodie term ain't a bad idea. ...
StolenPopemobile@...
thelegendarystm
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Feb 1, 2005
11:53 pm
22438
Oh, I know, how about Cat Litter Cake? :D (ducking and running FAR FAR away!) Caroline ... From: Jeremy Sullivan [mailto:jersully@...] Sent: Tuesday,...
Caroline Cameron
carostad
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Feb 1, 2005
11:57 pm
22439
I would say I am not CRAZY about Bobby.. but I was STUCK watching some show that he was on.. and he was talking about his daughter.. and it made my heart melt...
Suzie Eads
bigdaddysmoney
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Feb 2, 2005
12:17 am
22440
On Tue, 1 Feb 2005 15:21:31 -0800, Shawnte R. Mosley ... LOL I probably wouldn't. Spolier is kinda a foodie term, I mean food spoils... My $.02 Liz -- ...
Liz Harman
liz.harman@...
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Feb 2, 2005
1:13 am
22441
Catfish au lait is one of my favourite GE recipes, and you can get pretty damn good catfish in these parts :-D It was the first 'cook it at the the final...
Bluey Zatoff
duke_of_lamar
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Feb 2, 2005
1:37 am
22442
... I'm thinking of something like a custard cream http://www.nicecupofteaandasitdown.com/biscuits/previous.php3?item=11 There are plenty of similar...
Bluey Zatoff
duke_of_lamar
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Feb 2, 2005
1:44 am
22443
Better yet, shouldn't these ICA postings be on an ICA Yahoo! Group rather than a Good Eats Yahoo! Group? I like ICA too, but if I want to read about it, I...
Ariel
fismdvdt
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Feb 2, 2005
2:09 am
22444
I don't think that everybody here wants to motivate to a new group. And as long as it doesn't go very off-topic (as in, a rant about how Bobby Flay is t3h...
Tyler Pearce
smokey_ty
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Feb 2, 2005
2:15 am
22445
I just saw the rerun of "Where There's Smoke, There's Fish". I watched it previously, but my husband had not and surprisingly took interest in it. Now he's...
luckyirishlass
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Feb 2, 2005
2:45 am
Messages 22416 - 22445 of 31936   Oldest  |  < Older  |  Newer >  |  Newest
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